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Modern Asian Cuisine
Small Plates
Soup & Salad
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————— SMALL PLATES ————–
Small Plates - Japanese Taste
| Edamame Broiled Japanese green soy beans | 8.00 |
| Spicy Edamame Hot and spicy | 10.00 |
| Japanese Shumai (8) Shrimp with vegetable dumplings served steamed or pan-fried | 10.00 |
| Crab Chip (6) Wonton Skin Cups filled with spicy seafood salad | 11.00 |
| Dragon Eye Spicy tuna, salmon, and yellowtail salad, tobiko and tempura flakes wrapped into a ball with fresh mango and mango sauce | 20.00 |
| Thin Crusted Sushi Pizza Seaweed wrapped rice tempura topped with tuna, salmon, jalapeno, Cherubs tomato and chef's sauce | 20.00 |
| Spicy Tuna Crispy Rice Spicy tuna, jalapeno and Oshinko on top of crispy rice | 17.00 |
| Tempura Deep fried sweet potato(2), eggplant(2), broccoli (2), and zucchini (3) in a light breading | with Shrimp(2) 14.00 Vegetable 12.00 |
| Broiled Yellowtail Collar Served with spicy ponzu sauce. Mildly spicy | 16.00 |
| Naruto (Spicy Tuna, Spicy Salmon or Spicy Yellowtail) No Rice. Crabmeat, tobiko, avocado and spicy mayo roll in thinly sliced cucumber | 15.00 |
| Tuna Tataki Pan seared tuna with spicy ponzu sauce | 20.00 |
| Spicy Avocado Ball (Salmon or Tuna) Spicy tuna or salmon, tobiko and tempura flakes wrapped into a ball with fresh avocado and Korean Chili paste. | 17.00 |
| Poke Tuna Salad | 16.00 |
| Sushi Hako (6) Torched White Tuna, Salmon, Spicy Tuna, Spicy Seafood, Avocado, Sushi Rice pressed into a box Topped with Chef's Sauce | 22.00 |
| Sushi Sandwich (4) Sushi Rice Soy Nori sandwich filled with Snow Crab, Crab meat, Avocado and Tempura Flakes | 15.00 |
| Spicy Tuna Rice Cake Sushi Rice topped with Spicy Tuna molded into a circular cake | 15.00 |
| Torched Salmon Special (2) Lightly torched salmon on top of spicy crab served with Japanese Yuzu sauce | 12.00 |
| Poke Tuna Taco (3) Tempura Shiso Leaf topped with Poke Tuna Salad | 19.00 |
| DanDan Ramen Starter Freshly boiled Ramen served in a savory, spicy peanut sauce topped with ground pork, scallion and peanut | 13.00 |
| King Salmon Crudo 4 pieces of King Salmon sashimi dressed with lime juice, fresh blood orange and fennel | 22.00 |
| Seared Tuna Salad | 20.00 |
| Live Scallop Carpaccio | Seasonal |
| Fresh Raw Oyster (Dine-In Only) | Seasonal Market Price |
Soup & Salad
| Miso Soup with Enoki Mushrooms, Scallion, Tofu and Seaweed | 6.00 |
| Classic Chinese Wonton Soup Wonton filled with pork and shrimp in chicken soup and Cabbage | 6.00 |
| Sichuan Hot & Sour SoupVegetarian | 6.00 |
| Tom Yum Shrimp Soup | 8.00 |
| Seaweed Salad | 8.00 |
| Spicy Seafood Salad Minced Shrimp, crab stick, tobiko mixed with spicy mayo | 14.00 |
| Garden Salad with Blu Karma ginger dressing | 8.00 |
| Vietnamese Fresh Mango Salad Fresh mango, onion, bell peppers and cashew nuts in lime juice dressing | 14.00 |
| Salad with Grilled Chicken Shrimp Salmon With Blu Karma vinaigrette dressing | 15.00 17.00 17.00 |
| Avocado Salad Avocado ball made with hass avocado, cucumber, crab stick, tobiko mixed with mayo wrapped in avocado ball served with Korean chili past | 14.00 |
Small Plates - Chinese Taste
| Pot Stickers (Pork or Vegetables) (6) Available steamed or pan-fried | 10.00 |
| Vegetable Spring Roll(2) Deep fried wheat flour wrappers with Shiitake mushrooms and mixed vegetables | 8.00 |
| Larb Spring Roll (5) Bite-sized spring rolls filled with ground pork, taro, carrot and vermicelli. Served with fresh chili lime fish sauce | 11.00 |
| Vietnamese Summer Roll(2) Grilled shrimp or vegetables mixed greens and vermicelli rolled in rice paper wrap | Vegetables 9.00 Shrimp 11.00 |
| Cheese Wonton Delicate natural crabmeat mixed with cream cheese, minced onions, wrapped in a crispy egg roll skin | 13.00 |
| Chicken Fingers Batter fried in cholesterol free vegetable oil, served with sweet sauce | 13.00 |
| Teriyaki Broiled chicken or beef with Malaysian teriyaki sauce | Chicken 12.00 Beef 15.00 |
| Chinese Spareribs Spareribs marinated in a special homemade barbecue sauce | 15.00 |
| Thai Baby Ribs (3) Slow braised baby ribs in Chef's bbq sauce | 15.00 |
| Honey Glazed Char Siu Boneless spareribs marinated in honey barbecue sauce | 15.00 |
| Crispy Chicken Wings | 14.00 |
| Bomb Bomb Wings Deep fried wings braised in sweet and spicy Bomb sauce | 16.00 |
| Salt & Pepper Chicken Wings Lightly breaded wIngs stir-fried with ground black pepper, scallion and garlic | 17.00 |
| Salt & Pepper Soft Shell Crab Lightly breaded soft shell crab stir-fried with ground black pepper, scallion and garlic | 19.00 |
| Live Salt & Pepper Soft Shell CrabLightly breaded fresh soft shell crab stir-fried with ground black pepper, scallion and garlic | Seasonal |
| Lettuce Wraps Served with crispy rice noodle, green and red pepper, onion, crushed roasted peanuts and special plum sauce, wraps will be prepared by your server | Chicken 16.00 Shrimp 17.00 |
| Scallion Pancake (Chinese Style) | 10.00 |
| Cauliflower TempuraDeep fried lightly breaded cauliflower served with Thai Chili Sauce. Mild spicy | 14.00 |
| Crispy CalamariDeep fried lightly breaded calamari with peppery flavor | 16.00 |
| Pork Belly Bun (2) Steamed bun filled with roasted pork belly, scallion, jalapeno, cilantro and chef's sauce | 14.00 |
| Chili Wonton (6 pcs) Sichuan spicy wonton in red chili oil and sesame paste | 13.00 |
| Chicken Fries Spicy chicken strips fired with red chili and basil | 15.00 |
| The Sampler Spring Roll(2), Chicken & Beef Teriyaki(1 each), Cheese Wonton(3), Shrimp Tempura(2), Fried Pork Pot Stickers(3), Honey Glazed Char Siu, Chicken Wings(4), and Chicken Fingers(4) | 35.00 |
| Sake Steamers | Seasonal |
| Sake Mussels | Seasonal |
| Juicy Buns (6) Six Steamed Pork Soup Dumplings | 13.00 |
GLUTEN FREE ITEMS
Available with Additional $1.50 Charge
Hot & Spicy
We can alter the spice to suit your taste
All dishes with this symbol 
contain raw and undercooked fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
Prices on items subject to change without notice. Massachusetts Meal Tax and Local Tax is 7%.
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Get In touch
Contact Us
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6 Purchase Street
Danvers, MA 01923
978.750.9890
978.750.9809
Please call to make reservations for tables.
Monday: CLOSED
Tuesday - Thursday: 11:30 AM - 9:30 PM
Friday & Saturday: 11:30 AM - 11 PM Sunday: 12 noon - 9:30 PM
Gift Cards are available at the restaurant.