Gong Hey Fat Choy! Happy Chinese New Year! Wish everyone a prosperous year during the YEAR of the HORSE!
Please call restaurant for RSVP, Advanced order or Catering Inquiry.
Special fish from Japan arrived WEEKLY: Ex. Grade A Japanese Uni, Shimaaji, Ji-Kinmedai, Sayori, Mejina, Kamasu, Ji-Kinmedai, Hobo, Kisu
Daily Offerings: TORO, FOIE GRAS, A-5 WAYGU BEEF, KING SALMON
Our popular ACHOLIC DRINKS are available in sealed bottle for take-out & delivery. Including: Scorpion Bowl & Maitai-Regular, White, Mango, Cucumber, Ketel One & Grey Goose.
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Modern Asian Cuisine
From the Kitchen
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————— BIG BOWLS ————–
Big Bowls
| Fried Rice Stir-fried rice with scallions, bean sprouts, onions, egg and soy sauce. Choice of Chicken, Beef, Pork, Shrimp or Vegetables (bell-pepper, zucchini, carrot, string bean and broccoli) | 14.00 |
| Pineapple Fried Rice Chicken, shrimp, pineapple, cashew nuts, bell-pepper, curry powder, fried red onion, and onions served in a half pineapple shell | 16.00 |
| Wagyu Beef Fried Rice Stir-fried rice with A-5 Wagyu Beef, Egg, Shiitake Mushroom, Green Pepper, Red Pepper, Onion, Scallion and Cilantro | 30.00 |
| Smoked Salmon Fried Rice Fried rice with smoked salmon, onion, string bean, unagi sauce topped with bonito flakes and cilantro | 16.00 |
| House Fried Rice Roast pork, chicken and shrimp in white fried rice with onion, bean sprouts, scallions and egg | 17.00 |
| Kim Chi Seafood Fried Rice Egg, onion, kim chi, seafood combination stir fried with brown rice | 19.00 |
| Lo Mein Stir fried egg noodles with bean sprouts, scallions, onions and carrots. Choice of Chicken, Beef, Shrimp, Pork or Vegetables (Broccoli and zucchini) | 14.00 |
| House Lo Mein Stir fried egg noodles with roast pork, chicken, shrimp, bean sprouts, scallions, onions and carrots. | 17.00 |
| Chow Foon Stir-fried wide rice noodles with bean sprouts, onion and scallion. Choice of Chicken, Beef, Shrimp, Pork or Vegetables (Broccoli and zucchini) | 16.00 |
| Pad Thai Stir fried noodles with egg, scallions and bean sprouts topped with ground peanuts. Choice of Shrimp and Chicken or Vegetables (Broccoli and Zucchini) or Tofu, | 17.00 |
| House Special Pan Fried Noodles Thin yellow noodles lightly pan-fried on both sides topped with shrimp, chicken, beef and selected vegetables in a house special sauce (Vegetarian style available) | House 21.00 Veg 18.50 |
| Yaki Udon Stir Fry Stir-fried Udon noodles with bell-pepper, scallions, and onions. Choice of Chicken, Beef or Vegetables (Broccoli) | 17.00 |
| Rice Noodles Stir-fried rice noodles with egg, bean sprouts, onions, shredded carrot, broccoli, and zucchini. Choice of Chicken, Shrimp, or Vegetables | 15.00 |
| Garlic Noddle Stir-fried egg noodles with garlic | 14.00 |
| Seafood Udon Soup Udon noodles with Scallop, shrimp, clam, calamari, squash, broccoli and shitake mushroom, scallion in chicken soup | 20.00 |
| Tina Soup Soft egg noodles served with chicken, pork and shrimp wonton, and mixed vegetables in hot chicken soup | 19.00 |
| Joe's Roast Duck Soup Soft egg noodles served with boneless roast duck and mixed vegetables in hot chicken soup | 21.00 |
| White Rice | 3.00 |
| Brown RIce | 4.00 |
| Sushi Rice | 4.00 |
| Pan fried noodles | 9.00 |
| Plain Lo Mein | 14.00 |
————— BIG PLATES ————–
Rice Excluded
Big Plates
| Tangerine Crispy Crispy beef or chicken cooked in Chef's special hot sauce flavored with orange peels | Chicken 18.00 Beef 20.00 |
| Mongolian Tender beef or chicken w. onions, scallions, sesame seeds in Chef's special soy sauce | Chicken 19.00 Beef 21.00 |
| Gluten Free General Gau's Chicken The most famous Chinese dish. Lightly breaded fried dark meat chicken with spices, minced garlic and cooked in a hot ginger sauce | 19.00 |
| General Gau's Famous Crispy Chicken The most famous Chinese dish. Lightly fried white chicken meat with spices, minced garlic and cooked in a gluten free hot ginger sauce | 21.50 |
| Sesame Lightly breaded protein cooked in a brown sweet sauce sprinkled with sesame seed and deep-fried noodles, served with broccoli | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Mango Shrimp or Chicken sautéed with fresh mango and selected vegetables in mango wine sauce | Chicken 19.00 Beef 21.00 |
| Pineapple Sauteed Shrimp or Chicken served with fresh pineapple, bell pepper in Chef's special sauce | Chicken 19.00 Beef 21.00 |
| Cashew Pan-fried dish with roasted cashew nuts, bell-pepper, celery, baby corn and carrot in a brown sauce. | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Hunan Pan-fried dish with a spicy chili sauce coated with a mixture of broccoli, mushroom, and diced bell-pepper | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Kung Pao Pan-fried dish with peanuts, bell-pepper, celery, baby corn and carrot in a spicy brown sauce. | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Mixed Vegetables Pan-fried dish with mushroom, broccoli, celery, baby corn, bok choy and carrot in a light sauce (Chicken and Shrimp) or brown sauce (Beef) | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Broccoli Pan-fried dish with broccoli and carrot in a light sauce (Chicken and Shrimp) or brown sauce (Beef) | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Basil Garlic Pan-fried dish with asparagus, bell-pepper, string bean, and onion in a spicy basil garlic sauce. | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| String Bean Pan-fried dish with string bean sautéed in a ginger brown sauce. | Chicken 18.00 Beef 20.00 Shrimp 20.00 |
| Basil Three Delight Served with chicken, beef, shrimp and vegetables in tasty basil sauce | 26.00 |
| Evan's Creation stir-fried chicken and shrimp with basil, garlic, chili, bell-pepper served over a bed of bok choy in a mild spicy Chef's Thai sauce | 29.00 |
| Gekkeikan Chicken Tender white meat chicken stir-fried with asparagus, carrot, zucchini, fresh ginger, scallion in chef's sake sauce | 20.00 |
| Salt & Peppered Jumbo Shrimp Jumbo Shrimp lightly-breaded and stir fried with peppery flavor served with steamed broccoli | 21.00 |
| Jumbo Shrimp with Lobster Sauce Jumbo shrimp and ground pork cooked together with a black bean meat sauce | 19.50 |
| Shrimp with Pineapple Aioli Sauce Crispy jumbo shrimp served with Chef's special pineapple sauce | 20.50 |
| Rose Shrimp & Scallops Shrimp and scallops sautéed with light vegetables in our special tamarind sauce | 23.50 |
| Blu Ocean Sauteed calamari, shrimps, scallops, clams with zucchini, carrot, baby corn, celery over bed of bok choy in mild spicy chef's XO sauce | 29.00 |
| Mango Crispy Duck Boneless crispy duck with fresh mango, eggplant and bell pepper | 23.00 |
| Orange Flavored Crispy Duck Crispy boneless duck cooked in Chef's special hot sauce flavored with orange peels | 23.00 |
| Peking Duck (half) Marinated tender duck expertly roasted. The duck is deboned and the meat is served separated from the skin. Served with steamed pancakes, cucumbers, scallions, cooked cabbage and Hoisin sauce. Rice excluded. Wraps will be prepared by your server. | 33.00 |
| Grilled Salmon With Ginger & Scallion or Basil Thai Sauce | 25.00 |
| Katsu Cutlet lightly coated with Japanese pamko breadcrumbs, crisply fried, and served in Katsu sauce and mixed green. Served with Miso Soup | Chicken 23.00 Salmon 25.00 |
| Teriyaki Our teriyaki dinners are broiled in our special teriyaki sauce served in a bed of seasonal mixed vegetables. Served with Miso Soup. | Chicken 23.00 Salmon 25.00 Shrimp 25.00 |
| Filet Mignon Tip Stir Fry with Garlic & Pepper Sauce | Market Price |
| Misono Beef Tender beef sauteed in black pepper buttery sauce. Served with zucchini, celery, carrot, broccoli and mushroom | 21.00 |
| Thai Basil Scallop Pan seared sea scallops served with Thai Basil Chili sauce and steamed vegetables | M.P. |
| Chilean Sea Bass Pan Seared Chilean Sea Bass served over sauteed Bok Choy and Chef's homemade sauce on the side. | M.P. |
| Lobster Sauce (no rice) | 15.00 |
————— VEGETARIAN CORNER ————–
Rice Excluded
Vegetarian Corner
| Dry Cooked String Beans Crispy string beans in a light glaze with seasoning | 15.00 |
| Ma Po Tofu Large cubes of tofu in spicy bean sauce with sliced mushrooms and scallions | 15.00 |
| Broccoli in Garlic Sauce Sautéed fresh broccoli in garlic sauce | 15.00 |
| Eggplant in Garlic Sauce Sautéed fresh eggplant in garlic sauce | 15.00 |
| Sautéed Mixed Vegetables | 15.00 |
| Sautéed Bok Choy | 16.00 |
GLUTEN FREE ITEMS
Available with Additional $1.50 Charge
Hot & Spicy
We can alter the spice to suit your taste
All dishes with this symbol 
contain raw and undercooked fish. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.
Prices on items subject to change without notice. Massachusetts Meal Tax and Local Tax is 7%.
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Get In touch
Contact Us
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6 Purchase Street
Danvers, MA 01923
978.750.9890
978.750.9809
Please call to make reservations for tables.
Monday: CLOSED
Tuesday - Thursday: 11:30 AM - 9:30 PM
Friday & Saturday: 11:30 AM - 11 PM Sunday: 12 noon - 9:30 PM
Gift Cards are available at the restaurant.